Whole Wheat Bread

mix together:
1 1/2 c oats
1/2 c sugar
1 T salt
2T oil
2c boiling water
1T lemon juice
4 c whole wheat flour

Leave 12-24 hours so lemon juice can break down wheat and make vitamins available

Dissolve 1T yeast in 1/2c warm water

Add yeast mixture to dough

Knead in about 1c whole wheat flour

let rise, punch down, let rise again

Shape into 2 loaves or 12 rolls

Cook at 350* 30-40 min. Less for rolls.

Strawberry Bread

Ingredients:

2 Cups fresh strawberries mashed or chopped
1/4 cup oil or melted butter
1 cup sugar
1 Tablespoon cinnamon
2 cups whole wheat flour
1 tsp. salt
1 tsp. baking soda
1 cup chopped pecans

Mix wet ingredients together.
Sift dry ingredients and add to wet ingredients.
Stir pecans in last.
Pour mixture into well greased glass bread pan and bake at 350* for about 30 min or until a toothpick comes out clean.

Whole Wheat Cookies

1 1/2 cup sugar
1 cup butter softened
1 teaspoon vanilla
1 teaspoon cinnamon
1 large egg
1 3/4 cup whole wheat flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup coarsely chopped nuts (pecans)
1 cup raisins

Pre-heat oven to 375

Beat sugar, butter, vanilla, cinnamon, and egg until well mixed.

Stir in flour, salt and soda

Mix in raisins and nuts

Drop spoonfuls of dough onto ungreased cookie sheet

Bake 8-10 min or until light brown.

Let cool and remove from cookie sheets.